Cooking for geeks : real science, great cooks, and good food
(Book)
Author
Published
Sebastopol, CA : O'Reilly Media, Inc., [2016].
Status
Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Courthouse - Adult Nonfiction | 641.5 POTTE 2016 2nd ed. | Checked Out | May 29, 2024 |
| Westover - Adult Nonfiction | 641.5 POTTE 2016 2nd ed. | Checked Out | June 5, 2024 |
Description
Loading Description...
More Details
Published
Sebastopol, CA : O'Reilly Media, Inc., [2016].
Format
Book
Physical Desc
x, 471 pages : illustrations ; 24 cm
Language
English
Notes
General Note
Includes index.
Also in this Series
Checking series information...
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Potter, J. (2016). Cooking for geeks: real science, great cooks, and good food (Second edition.). O'Reilly Media, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Potter, Jeff, 1977-. 2016. Cooking for Geeks: Real Science, Great Cooks, and Good Food. O'Reilly Media, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Potter, Jeff, 1977-. Cooking for Geeks: Real Science, Great Cooks, and Good Food O'Reilly Media, Inc, 2016.
MLA Citation, 9th Edition (style guide)Potter, Jeff. Cooking for Geeks: Real Science, Great Cooks, and Good Food Second edition., O'Reilly Media, Inc., 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.