The ultimate guide to sugars & sweeteners : discover the taste, use, nutrition, science, and lore of everything from agave nectar to xylitol
(Book)

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Published
New York : The Experiment, [2014].
Status
Central - Adult Nonfiction
664.1 BARCL
1 available

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Central - Adult Nonfiction664.1 BARCLAvailable

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Published
New York : The Experiment, [2014].
Format
Book
Physical Desc
viii, 279 pages : illustration ; 21 cm
Language
English

Notes

General Note
Includes index.
Bibliography
Includes bibliographical references and index.
Description
"Today's supermarkets and natural food stores feature a bewildering variety of sugars and alternative sweeteners. The deluge of conflicting information doesn't help. Consumers are left to wonder: which sweeteners perform well in baking? Will the kids notice if I sub in stevia? What's the best pick if I'm watching my waistline, blood sugar, or environmental impact? Are any of them really superfoods - or toxic? For foodies, bakers, carb counters, parents, chefs and clinicians, this ... features more than 180 alphabetical entries on natural and artificial sweeteners ... myth-busting Q&As, trivia about history and production, side-by-side comparisons of how sweeteners perform in classic baked goods, and info on food-additive regulations, dental health, the glycemic index, and more"--Publisher's description.

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Citations

APA Citation, 7th Edition (style guide)

Barclay, A. W., Sandall, P., & Shwide-Slavin, C. (2014). The ultimate guide to sugars & sweeteners: discover the taste, use, nutrition, science, and lore of everything from agave nectar to xylitol . The Experiment.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Barclay, Alan W, Philippa. Sandall and Claudia. Shwide-Slavin. 2014. The Ultimate Guide to Sugars & Sweeteners: Discover the Taste, Use, Nutrition, Science, and Lore of Everything From Agave Nectar to Xylitol. The Experiment.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Barclay, Alan W, Philippa. Sandall and Claudia. Shwide-Slavin. The Ultimate Guide to Sugars & Sweeteners: Discover the Taste, Use, Nutrition, Science, and Lore of Everything From Agave Nectar to Xylitol The Experiment, 2014.

MLA Citation, 9th Edition (style guide)

Barclay, Alan W., Philippa Sandall, and Claudia Shwide-Slavin. The Ultimate Guide to Sugars & Sweeteners: Discover the Taste, Use, Nutrition, Science, and Lore of Everything From Agave Nectar to Xylitol The Experiment, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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