Growing tomorrow : a farm-to-table journey in photos and recipes : behind the scenes with 18 extraordinary sustainable farmers who are changing the way we eat
(Book)

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Published
New York : The Experiment, [2015].
Status
Central - Adult Nonfiction
338.1 PRITC
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Central - Adult Nonfiction338.1 PRITCAvailable

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Published
New York : The Experiment, [2015].
Format
Book
Physical Desc
xii, 304 pages : color ; 24 cm
Language
English

Notes

Bibliography
Includes bibliographical references and index.
Description
"Meet the local farmers who feed America--in stories, photos, and 50 recipes!,"--Amazon.com.
Description
When seventh-generation farmer Forrest Pritchard went looking for the unsung heroes of local, sustainable food, he found them at 18 exceptional farms all over the country. In Detroit, Aba Ifeaoma of D-Town Farm dreams of replenishing the local "food desert" with organic produce. On Cape Cod, Nick Muto stays afloat and eco-friendly by fishing with the seasons. And in Washington State, fourth-generation farmer Robert Hayton confides "This farm has been rescued by big harvests....For every one great season, though, you've got ten years of tough." With more than 50 mouthwatering recipes and over 230 photographs, this unique cookbood captures the struggles and triumphs of the visionary farmers who are growing tomorrow.--From publisher.

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Citations

APA Citation, 7th Edition (style guide)

Pritchard, F., & Peterson, M. (2015). Growing tomorrow: a farm-to-table journey in photos and recipes : behind the scenes with 18 extraordinary sustainable farmers who are changing the way we eat . The Experiment.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Pritchard, Forrest and Molly Peterson. 2015. Growing Tomorrow: A Farm-to-table Journey in Photos and Recipes : Behind the Scenes With 18 Extraordinary Sustainable Farmers Who Are Changing the Way We Eat. The Experiment.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Pritchard, Forrest and Molly Peterson. Growing Tomorrow: A Farm-to-table Journey in Photos and Recipes : Behind the Scenes With 18 Extraordinary Sustainable Farmers Who Are Changing the Way We Eat The Experiment, 2015.

MLA Citation, 9th Edition (style guide)

Pritchard, Forrest,, and Molly Peterson. Growing Tomorrow: A Farm-to-table Journey in Photos and Recipes : Behind the Scenes With 18 Extraordinary Sustainable Farmers Who Are Changing the Way We Eat The Experiment, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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