Kitchen hacks : how clever cooks get things done
(Book)

Book Cover
Average Rating
Published
Brookline : America's Test Kitchen, ©2015.
Status

Copies

LocationCall NumberStatusDue Date
Westover - Adult Nonfiction641.5 KITCHChecked OutApril 29, 2024

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Published
Brookline : America's Test Kitchen, ©2015.
Format
Book
Physical Desc
358 pages : illustrations ; 22 cm
Language
English

Notes

General Note
Includes index.
Description
Offers illustrated tips for solving cooking and kitchen problems with clever shortcuts and improvised tools, including tricks for cleaning, organizing, preparing, cooking, storing, reheating, entertaining, transporting, and substituting ingredients.

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Citations

APA Citation, 7th Edition (style guide)

Burgoyne, J. (. (2015). Kitchen hacks: how clever cooks get things done . America's Test Kitchen.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Burgoyne, John (Illustrator). 2015. Kitchen Hacks: How Clever Cooks Get Things Done. America's Test Kitchen.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Burgoyne, John (Illustrator). Kitchen Hacks: How Clever Cooks Get Things Done America's Test Kitchen, 2015.

MLA Citation, 9th Edition (style guide)

Burgoyne, John (Illustrator). Kitchen Hacks: How Clever Cooks Get Things Done America's Test Kitchen, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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