Low-so good : a guide to real food, big flavor, and less sodium with 70 amazing recipes
(Book)

Book Cover
Average Rating
Contributors
Published
San Francisco : Chronicle Books, [2016].
Status
Central - Adult Nonfiction
641.5632 GOLDM
Westover - Adult Nonfiction
641.5632 GOLDM

Copies

LocationCall NumberStatus
Central - Adult Nonfiction641.5632 GOLDMAvailable
Westover - Adult Nonfiction641.5632 GOLDMAvailable

Description

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More Details

Format
Book
Physical Desc
272 pages : color ; 24 cm
Language
English
ISBN
1452135088, 9781452135083

Notes

General Note
Includes index.
Description
Hundreds of millions of people live with medical conditions that require they lower their sodium intake--heart disease, hypertension, kidney disease, and diabetes, to name a few--and research shows most of us would be healthier if we consumed less salt. What could be a challenge becomes an opportunity in Low-So Good, a beautifully photographed book about living a rich life with a low-sodium diet. With 70 recipes for much-loved food (including fries, cake, and dips) and chapters filled with information about how to entertain, dine out, travel, and create a supportive community, Low-So Good empowers anyone to become an expert at living well with less salt.

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Citations

APA Citation (style guide)

Goldman, J., & Lee, J. (. (2016). Low-so good: a guide to real food, big flavor, and less sodium with 70 amazing recipes . Chronicle Books.

Chicago / Turabian - Author Date Citation (style guide)

Goldman, Jessica, 1982- and John (Photographer), Lee. 2016. Low-so Good: A Guide to Real Food, Big Flavor, and Less Sodium With 70 Amazing Recipes. San Francisco: Chronicle Books.

Chicago / Turabian - Humanities Citation (style guide)

Goldman, Jessica, 1982- and John (Photographer), Lee. Low-so Good: A Guide to Real Food, Big Flavor, and Less Sodium With 70 Amazing Recipes San Francisco: Chronicle Books, 2016.

MLA Citation (style guide)

Goldman, Jessica, and John (Photographer) Lee. Low-so Good: A Guide to Real Food, Big Flavor, and Less Sodium With 70 Amazing Recipes Chronicle Books, 2016.

Note! Citation formats are based on standards as of August 2021. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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