The Alzheimer's prevention & treatment diet : using nutrition to combat the effects of Alzheimer's Disease
(Book)

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Average Rating
Contributors
Published
Garden City Park, NY : Square One Publishers, [2016].
Status
Central - Adult Nonfiction
616.831 ISAAC
1 available

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LocationCall NumberStatus
Central - Adult Nonfiction616.831 ISAACAvailable

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Published
Garden City Park, NY : Square One Publishers, [2016].
Format
Book
Physical Desc
xii, 304 pages : illustrations ; 23 cm
Language
English

Notes

Bibliography
Includes bibliographical references (pages 285-292) and index.
Description
"Alzheimer s disease (AD) is a type of dementia that can be very hard for both the patient and the caregiver. Currently, five million Americans have been diagnosed with AD--and that number is likely to triple by 2050. While the cause of Alzheimer s disease is still a mystery, new research has increased our knowledge of certain aspects of the disease. Perhaps most significant, studies show that proper diet may make a real difference, not only in slowing the progression of AD, but also in preventing it. In this groundbreaking book, a notable expert on Alzheimer s disease has teamed up with a leading researcher of nutrition to create a unique guide to understanding and managing this serious condition. The Alzheimer s Prevention & Treatment Diet outlines a cutting-edge nutritional program that will be of interest both to Alzheimer s patients and to anybody who wants to maintain optimal memory and mental agility for years to come. The book begins with an overview of Alzheimer s disease, outlining its symptoms, risk factors, diagnosis, and current treatment methods. You ll also learn how Alzheimer s disease differs from other forms of memory loss and cognitive impairment. Next, Drs. Isaacson and Ochner take a closer look at the impact of nutrition on your ability to think and remember, examining the effects of carbohydrates, fats, and proteins on the brain. Then, they share their innovative program for Alzheimer s prevention, showing you how to maximize your cognitive health through diet and exercise. Finally, the authors give tips for the caregiver on adapting and implementing the program for people who already have Alzheimer s, decreasing the speed with which symptoms worsen. If Alzheimer s disease is a concern for you or a loved one, The Alzheimer s Prevention & Treatment Diet will give you the information you need to fight back. Using Dr. Isaacson and Dr. Ochner s recommendations, you can put into practice what the evidence is showing us that what you eat can make all the difference for your mind." -- Amazon.com.

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Citations

APA Citation, 7th Edition (style guide)

Isaacson, R. S., & Ochner, C. N. (2016). The Alzheimer's prevention & treatment diet: using nutrition to combat the effects of Alzheimer's Disease . Square One Publishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Isaacson, Richard S. and Christopher N., Ochner. 2016. The Alzheimer's Prevention & Treatment Diet: Using Nutrition to Combat the Effects of Alzheimer's Disease. Square One Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Isaacson, Richard S. and Christopher N., Ochner. The Alzheimer's Prevention & Treatment Diet: Using Nutrition to Combat the Effects of Alzheimer's Disease Square One Publishers, 2016.

MLA Citation, 9th Edition (style guide)

Isaacson, Richard S.,, and Christopher N. Ochner. The Alzheimer's Prevention & Treatment Diet: Using Nutrition to Combat the Effects of Alzheimer's Disease Square One Publishers, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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