The Red Rooster Cookbook : the story of food and hustle in Harlem
(Book)

Book Cover
Average Rating
Contributors
Fisher, Bobby (Photographer), photographer (expression)
Maysles, Rebekah, Illustrator
Johnson, Leon, 1959- Illustrator
Published
Boston : Houghton Mifflin Harcourt, ©2016.
Status
Central - Adult Nonfiction
641.59747 SAMUE
Columbia Pike - Adult Nonfiction
641.59747 SAMUE

Copies

LocationCall NumberStatusDue Date
Central - Adult Nonfiction641.59747 SAMUEAvailable
Columbia Pike - Adult Nonfiction641.59747 SAMUEAvailable
Westover - Adult Nonfiction641.59747 SAMUEChecked OutOctober 16, 2021

Description

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More Details

Format
Book
Physical Desc
384 pages : color ; 27 cm
Street Date
1610
Language
English
ISBN
9780544639775 , 0544639774

Notes

General Note
Includes index.
General Note
"A Rux Martin Book."

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Citations

APA Citation (style guide)

Samuelsson, M., Fisher, B. (., Maysles, R., & Johnson, L. (2016). The Red Rooster Cookbook: the story of food and hustle in Harlem . Houghton Mifflin Harcourt.

Chicago / Turabian - Author Date Citation (style guide)

Marcus, Samuelsson et al.. 2016. The Red Rooster Cookbook: The Story of Food and Hustle in Harlem. Boston: Houghton Mifflin Harcourt.

Chicago / Turabian - Humanities Citation (style guide)

Marcus, Samuelsson et al.. The Red Rooster Cookbook: The Story of Food and Hustle in Harlem Boston: Houghton Mifflin Harcourt, 2016.

MLA Citation (style guide)

Samuelsson, Marcus,, Bobby (Photographer) Fisher, Rebekah Maysles, and Leon Johnson. The Red Rooster Cookbook: The Story of Food and Hustle in Harlem Houghton Mifflin Harcourt, 2016.

Note! Citation formats are based on standards as of August 2021. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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