Citrus : recipes that celebrate the sour and the sweet
(Book)
Author
Published
London : Quadrille Publishing, 2017.
Status
Central - Adult Nonfiction
641.64304 PHIPP
1 available
641.64304 PHIPP
1 available
Copies
Location | Call Number | Status |
---|---|---|
Central - Adult Nonfiction | 641.64304 PHIPP | Available |
Description
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More Details
Published
London : Quadrille Publishing, 2017.
Format
Book
Physical Desc
255 pages : illustrations ; 26 cm
Language
English
Notes
General Note
Includes index.
Description
Citrus fruits are the most exciting family of ingredients with which to cook. They satisfy almost every part of the palate - sweet, sour, bitter, and umami-enhancing, how many other foods are as versatile and transformative? From the smallest squeeze of lemon, to the zing of lime zest, citrus fruits are almost magical. No longer seen as exotic, they are truly international. Take the humble lime: cornerstone of the American key lime pie, fragrant in Thai curries, fresh in Mexican guacamole, used to cook raw fish in South American ceviche, pickled in India, and dried in the Middle East. Citrus offers 150 inspiring recipes that celebrate these wonderful fruits. Through fresh salads, soups, seafood, Asian and Mediterranean-influenced meat dishes, preserves and pickles, to the world of sweet pies, cakes, and cocktails, Catherine Phipps explores the myriad uses of oranges and lemons, and all things in between. Her recipes are straightforward, easy to follow, and work perfectly every time. Citrus is a vibrant, colourful source of delight and inspiration.
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Citations
APA Citation, 7th Edition (style guide)
Phipps, C. (2017). Citrus: recipes that celebrate the sour and the sweet . Quadrille Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Phipps, Catherine. 2017. Citrus: Recipes That Celebrate the Sour and the Sweet. Quadrille Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Phipps, Catherine. Citrus: Recipes That Celebrate the Sour and the Sweet Quadrille Publishing, 2017.
MLA Citation, 9th Edition (style guide)Phipps, Catherine. Citrus: Recipes That Celebrate the Sour and the Sweet Quadrille Publishing, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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