Kevin Belton's big flavors of New Orleans
(Book)
Author
Contributors
Findley, Rhonda, 1966- Author
Published
Layton, Utah : Gibbs Smith, ©2016.
Status
Central - Adult Nonfiction
641.59763 BELTO
1 available
641.59763 BELTO
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Adult Nonfiction | 641.59763 BELTO | Available |
Description
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More Details
Published
Layton, Utah : Gibbs Smith, ©2016.
Format
Book
Physical Desc
176 pages : color ; 24 cm
Language
English
Notes
Bibliography
Includes bibliographical references (page 170) and index.
Description
A true Creole New Orleanian, Belton dishes up the culinary history of his city with recipes that provide both down-home comfort and the big flavors he is famous for. He offers up his spin on the Louisiana classics and his signature dishes, while also covering ethnic influences one does not usually associate with New Orleans.
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Citations
APA Citation, 7th Edition (style guide)
Belton, K., & Findley, R. (2016). Kevin Belton's big flavors of New Orleans (First edition.). Gibbs Smith.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Belton, Kevin and Rhonda Findley. 2016. Kevin Belton's Big Flavors of New Orleans. Layton, Utah: Gibbs Smith.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Belton, Kevin and Rhonda Findley. Kevin Belton's Big Flavors of New Orleans Layton, Utah: Gibbs Smith, 2016.
MLA Citation, 9th Edition (style guide)Belton, Kevin,, and Rhonda Findley. Kevin Belton's Big Flavors of New Orleans First edition., Gibbs Smith, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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