Zoe's Ghana kitchen : traditional Ghanaian recipes remixed for the modern kitchen
(Book)
Author
Published
London : Mitchell Beazley, 2017.
Appears on list
Status
Columbia Pike - Adult Nonfiction
641.5966 ADJON
1 available
641.5966 ADJON
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Columbia Pike - Adult Nonfiction | 641.5966 ADJON | Available |
Description
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More Details
Published
London : Mitchell Beazley, 2017.
Format
Book
Physical Desc
256 pages : colour ; 26 cm
Language
English
Notes
General Note
Includes a glossary and index.
Description
"I believe we are on the cusp of an African food revolution. There is a longing to try something that is actually new, not just re-spun, and African cuisines are filling that gap. It's the last continent of relatively unexplored food in the mainstream domain. For too long Africans have kept this incredible food a greedy secret."--Back cover.
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Citations
APA Citation, 7th Edition (style guide)
Adjonyoh, Z. (2017). Zoe's Ghana kitchen: traditional Ghanaian recipes remixed for the modern kitchen . Mitchell Beazley.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Adjonyoh, Zoe. 2017. Zoe's Ghana Kitchen: Traditional Ghanaian Recipes Remixed for the Modern Kitchen. Mitchell Beazley.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Adjonyoh, Zoe. Zoe's Ghana Kitchen: Traditional Ghanaian Recipes Remixed for the Modern Kitchen Mitchell Beazley, 2017.
MLA Citation, 9th Edition (style guide)Adjonyoh, Zoe. Zoe's Ghana Kitchen: Traditional Ghanaian Recipes Remixed for the Modern Kitchen Mitchell Beazley, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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