Dining in : highly cookable recipes
(Book)

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Contributors
Graydon, Michael, Photographer
Herriott, Nikole, Photographer
Published
New York : Clarkson Potter/Publishers, 2017.
Status
12 copies, 10 people are on the wait list.
Central - Adult Nonfiction has 4
641.5 ROMAN
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Status
Aurora Hills - Adult Nonfiction
641.5 ROMAN
Checked Out
Central - Adult Nonfiction
641.5 ROMAN
Available
Central - Adult Nonfiction
641.5 ROMAN
Checked Out
Central - Adult Nonfiction
641.5 ROMAN
Checked Out
Central - Adult Nonfiction
641.5 ROMAN
Available
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Description
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Format
Book
Edition
First edition.
Physical Desc
303 pages : illustrations ; 26 cm
Language
English
ISBN
9780451496997, 045149699X

Notes

General Note
Includes index.
Description
Alison Roman is known as much for her keeper recipes as her wry Instagram voice and effortless style. Her debut cookbook features 125 recipes for simple, of-the-moment dishes that are full of quickie techniques (think slathering roast chicken in anchovy butter, roasting citrus to bring out new flavors, and keeping boiled potatoes in your fridge for instant crispy smashed potatoes). Roman's recipes set today's trends and will show up as tomorrow's classics: vegetable-forward with quality ingredients, punctuated by standout flavors like hot honey browned butter, preserved lemon, za'atar, and garlicky walnuts. Her ingenuity will seduce seasoned cooks, while her warm, edgy writing makes these recipes practical enough for the novice. Cooking through DINING IN will be like having Alison right there with you in the kitchen: brash, funny, and full of opinions. -- from Amazon.
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Citations
APA Citation (style guide)

Roman, A., Graydon, M., & Herriott, N. (2017). Dining in: highly cookable recipes. First edition. New York: Clarkson Potter/Publishers.

Chicago / Turabian - Author Date Citation (style guide)

Roman, Alison, Michael, Graydon and Nikole, Herriott. 2017. Dining In: Highly Cookable Recipes. New York: Clarkson Potter/Publishers.

Chicago / Turabian - Humanities Citation (style guide)

Roman, Alison, Michael, Graydon and Nikole, Herriott, Dining In: Highly Cookable Recipes. New York: Clarkson Potter/Publishers, 2017.

MLA Citation (style guide)

Roman, Alison,, Michael Graydon, and Nikole Herriott. Dining In: Highly Cookable Recipes. First edition. New York: Clarkson Potter/Publishers, 2017. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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