From freezer to table : 75+ simple, whole foods recipes for gathering, cooking, and sharing
(Book)
Author
Contributors
Tiemeyer, Rachel, Author
Published
[Emmaus, Pennsylvania] : Rodale, [2017].
Status
Shirlington - Adult Nonfiction
641.6153 CONNE
1 available
641.6153 CONNE
1 available
Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Aurora Hills - Adult Nonfiction | 641.6153 CONNE | Checked Out | April 27, 2024 |
| Shirlington - Adult Nonfiction | 641.6153 CONNE | Available |
Description
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More Details
Published
[Emmaus, Pennsylvania] : Rodale, [2017].
Format
Book
Physical Desc
xxi, 233 pages : color ; 24 cm
Language
English
Notes
General Note
Includes index.
Description
Presents more than 75 family-friendly recipes designed to be prepared ahead of time and frozen.
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Citations
APA Citation, 7th Edition (style guide)
Conner, P., & Tiemeyer, R. (2017). From freezer to table: 75+ simple, whole foods recipes for gathering, cooking, and sharing . Rodale.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Conner, Polly and Rachel, Tiemeyer. 2017. From Freezer to Table: 75+ Simple, Whole Foods Recipes for Gathering, Cooking, and Sharing. Rodale.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Conner, Polly and Rachel, Tiemeyer. From Freezer to Table: 75+ Simple, Whole Foods Recipes for Gathering, Cooking, and Sharing Rodale, 2017.
MLA Citation, 9th Edition (style guide)Conner, Polly,, and Rachel Tiemeyer. From Freezer to Table: 75+ Simple, Whole Foods Recipes for Gathering, Cooking, and Sharing Rodale, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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