The Blue Apron cookbook : 165 essential recipes and lessons for a lifetime of home cooking
(Book)

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Published
New York, NY : HarperCollins Publishers, ©2017.
Status
Central - Adult Nonfiction  1 available
641.5 BLUEA
Cherrydale - Adult Nonfiction  1 available
641.5 BLUEA
Columbia Pike - Adult Nonfiction  1 available
641.5 BLUEA

Copies

LocationCall NumberStatus
Central - Adult Nonfiction641.5 BLUEAAvailable
Cherrydale - Adult Nonfiction641.5 BLUEAAvailable
Columbia Pike - Adult Nonfiction641.5 BLUEAAvailable

Description

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More Details

Format
Book
Edition
First edition.
Physical Desc
ix, 389 pages : color ; 27 cm
Street Date
1710
Language
English
ISBN
9780062562760, 0062562762

Notes

General Note
Includes index.

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Citations

APA Citation (style guide)

Kernick, J. (2017). The Blue Apron cookbook: 165 essential recipes and lessons for a lifetime of home cooking (First edition.). HarperCollins Publishers.

Chicago / Turabian - Author Date Citation (style guide)

Kernick, John. 2017. The Blue Apron Cookbook: 165 Essential Recipes and Lessons for a Lifetime of Home Cooking. New York, NY: HarperCollins Publishers.

Chicago / Turabian - Humanities Citation (style guide)

Kernick, John. The Blue Apron Cookbook: 165 Essential Recipes and Lessons for a Lifetime of Home Cooking New York, NY: HarperCollins Publishers, 2017.

MLA Citation (style guide)

Kernick, John. The Blue Apron Cookbook: 165 Essential Recipes and Lessons for a Lifetime of Home Cooking First edition., HarperCollins Publishers, 2017.

Note! Citation formats are based on standards as of August 2021. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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