Food on tap : cooking with craft beer
(Book)
Author
Published
New York, NY : Countryman Press, a division of W. W. Norton & Company Independent Publishers Since 1923, ©2017.
Status
Central - Adult Nonfiction
641.623 RICE
1 available
641.623 RICE
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Adult Nonfiction | 641.623 RICE | Available |
Description
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More Details
Published
New York, NY : Countryman Press, a division of W. W. Norton & Company Independent Publishers Since 1923, ©2017.
Format
Book
Physical Desc
192 pages : color ; 24 cm
Street Date
1710
Language
English
Notes
General Note
Includes index.
Subjects
LC Subjects
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Citations
APA Citation, 7th Edition (style guide)
Rice, L. (2017). Food on tap: cooking with craft beer . Countryman Press, a division of W. W. Norton & Company Independent Publishers Since 1923.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Rice, Lori. 2017. Food On Tap: Cooking With Craft Beer. Countryman Press, a division of W. W. Norton & Company Independent Publishers Since 1923.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Rice, Lori. Food On Tap: Cooking With Craft Beer Countryman Press, a division of W. W. Norton & Company Independent Publishers Since 1923, 2017.
MLA Citation, 9th Edition (style guide)Rice, Lori. Food On Tap: Cooking With Craft Beer Countryman Press, a division of W. W. Norton & Company Independent Publishers Since 1923, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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