Dumplings all day Wong : a cookbook of Asian delights from a top chef
(Book)

Book Cover
Average Rating
Author
Wong, Lee Anne,
Contributors
Samuelsson, Marcus Writer of added commentary
Goodman, Ken (Photographer), Photographer
Published
Salem, MA : Page Street Publishing Co, 2014.
Appears on list
Dumplings!
Status
Available
Central - Adult Nonfiction
641.595 WONG
1 available
Shirlington - Adult Nonfiction
641.595 WONG
1 available

Copies

LocationCall NumberStatus
Central - Adult Nonfiction641.595 WONGAvailable
Shirlington - Adult Nonfiction641.595 WONGAvailable

Description

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Published
Salem, MA : Page Street Publishing Co, 2014.
Format
Book
Physical Desc
256 pages : color ; 23 cm
Language
English

Notes

General Note
Includes index.
Description
Create dumplings in innumerable ways, using folds such as Potstickers, Gyozas, Shumai, Har Gow, Wontons and more, along with countless fillings and different cooking methods such as steaming, pan-frying, baking or deep-frying.

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Citations

APA Citation, 7th Edition (style guide)

Wong, L. A., Samuelsson, M., & Goodman, K. (. (2014). Dumplings all day Wong: a cookbook of Asian delights from a top chef . Page Street Publishing Co.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Wong, Lee Anne, Marcus Samuelsson and Ken (Photographer), Goodman. 2014. Dumplings All Day Wong: A Cookbook of Asian Delights From a Top Chef. Salem, MA: Page Street Publishing Co.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Wong, Lee Anne, Marcus Samuelsson and Ken (Photographer), Goodman. Dumplings All Day Wong: A Cookbook of Asian Delights From a Top Chef Salem, MA: Page Street Publishing Co, 2014.

Harvard Citation (style guide)

Wong, L. A., Samuelsson, M. and Goodman, K. (. (2014). Dumplings all day wong: a cookbook of asian delights from a top chef. Salem, MA: Page Street Publishing Co.

MLA Citation, 9th Edition (style guide)

Wong, Lee Anne,, Marcus Samuelsson, and Ken (Photographer) Goodman. Dumplings All Day Wong: A Cookbook of Asian Delights From a Top Chef Page Street Publishing Co, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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