The coffee dictionary : An A--Z of coffee, from growing & roasting to brewing & tasting
(Book)
Author
Contributors
Jay, Tom, Illustrator
Published
San Francisco : Chronicle Books, 2017.
Appears on these lists
Status
Central - Adult Nonfiction
641.3373 COLON
1 available
641.3373 COLON
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Adult Nonfiction | 641.3373 COLON | Available |
Description
Loading Description...
More Details
Published
San Francisco : Chronicle Books, 2017.
Format
Book
Physical Desc
253 pages : color ; 22 cm
Language
English
Notes
General Note
Includes index.
Description
"Here is the ultimate Arabica to Zambia guide to all things coffee. Informative and handily sized, this eminently giftable package covers everything that goes into brewing the perfect cup. There's something new to learn on every page! More than 200 entries, colorfully illustrated with artwork throughout, expertly explain everything from terms and techniques, beans and roasts, to equipment and methods. Newbies and connoisseurs will while away the hours "pouring" over the amazing amount of information in this chic and essential reference-a perfect brew for coffee lovers!"--Publisher's description.
Subjects
LC Subjects
Also in this Series
Checking series information...
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Colonna-Dashwood, M., & Jay, T. (2017). The coffee dictionary: An A--Z of coffee, from growing & roasting to brewing & tasting . Chronicle Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Colonna-Dashwood, Maxwell and Tom, Jay. 2017. The Coffee Dictionary: An A--Z of Coffee, From Growing & Roasting to Brewing & Tasting. Chronicle Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Colonna-Dashwood, Maxwell and Tom, Jay. The Coffee Dictionary: An A--Z of Coffee, From Growing & Roasting to Brewing & Tasting Chronicle Books, 2017.
MLA Citation, 9th Edition (style guide)Colonna-Dashwood, Maxwell,, and Tom Jay. The Coffee Dictionary: An A--Z of Coffee, From Growing & Roasting to Brewing & Tasting Chronicle Books, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.