The perfect scoop : 200 recipes for ice creams, sorbets, gelatos, granitas, and sweet accompaniments
(Book)
Author
Contributors
Anderson, Ed, Illustrator
Published
[Berkeley?] California : Ten Speed Press, [2018].
Status
Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Cherrydale - Adult Nonfiction | 641.862 LEBOV 2018 | Checked Out | April 26, 2024 |
| Courthouse - Adult Nonfiction | 641.862 LEBOV 2018 | Checked Out | April 27, 2024 |
Description
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Published
[Berkeley?] California : Ten Speed Press, [2018].
Format
Book
Physical Desc
265 pages : color ; 26 cm
Language
English
Notes
General Note
Includes index.
Subjects
LC Subjects
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Citations
APA Citation, 7th Edition (style guide)
Lebovitz, D., & Anderson, E. (2018). The perfect scoop: 200 recipes for ice creams, sorbets, gelatos, granitas, and sweet accompaniments (Revised and updated.). Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Lebovitz, David and Ed, Anderson. 2018. The Perfect Scoop: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments. Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Lebovitz, David and Ed, Anderson. The Perfect Scoop: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments Ten Speed Press, 2018.
MLA Citation, 9th Edition (style guide)Lebovitz, David, and Ed Anderson. The Perfect Scoop: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments Revised and updated., Ten Speed Press, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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