Lomelino's pies : a sweet celebration of pies, galettes, and tarts
(Book)
Author
Contributors
Published
Boulder : Roost, 2017.
Appears on list
Status
Aurora Hills - Adult Nonfiction
641.8652 LOMEL
1 available
641.8652 LOMEL
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Aurora Hills - Adult Nonfiction | 641.8652 LOMEL | Available |
Description
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More Details
Published
Boulder : Roost, 2017.
Format
Book
Physical Desc
143 pages ; 27 cm
Language
English
Notes
General Note
"First published by Bonnier Fakta, Stockholm, Sweden."
Bibliography
Includes bibliographical references and index.
Description
"Perennially popular pies get a fresh and indulgent twist by social media superstar and cook, food stylist, and photographer Linda Lomelino. Making pie is pure magic. From pinching butter into flour to make dough to preparing a wonderfully sweet filling and seeing the raw dough become a beautiful golden crust in the oven, every stage represents a certain kind of alchemy. InLomelino's Pies, the beauty and romance of baking pies comes through in her enchanting photos and delicous recipes."--Publisher's description.
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Citations
APA Citation, 7th Edition (style guide)
Lomelino, L., & Lomelino, L. (2017). Lomelino's pies: a sweet celebration of pies, galettes, and tarts (First U.S. edition.). Roost.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Lomelino, Linda and Linda. Lomelino. 2017. Lomelino's Pies: A Sweet Celebration of Pies, Galettes, and Tarts. Roost.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Lomelino, Linda and Linda. Lomelino. Lomelino's Pies: A Sweet Celebration of Pies, Galettes, and Tarts Roost, 2017.
MLA Citation, 9th Edition (style guide)Lomelino, Linda,, and Linda Lomelino. Lomelino's Pies: A Sweet Celebration of Pies, Galettes, and Tarts First U.S. edition., Roost, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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