Food fight! : a mouthwatering history of who ate what and why through the ages
(Book)
Author
Contributors
Published
Washington, DC : National Geographic Kids, [2018].
Status
Westover - Kids Nonfiction
J 641.3 STEEL
2 available
J 641.3 STEEL
2 available
Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Aurora Hills - Kids Nonfiction | J 641.3 STEEL | Checked Out | December 16, 2023 |
Columbia Pike - Kids Nonfiction | J 641.3 STEEL | Checked Out | December 22, 2023 |
Columbia Pike - Kids Nonfiction | J 641.3 STEEL | Checked Out | December 17, 2023 |
Westover - Kids Nonfiction | J 641.3 STEEL | Available | |
Westover - Kids Nonfiction | J 641.3 STEEL | Available |
Description
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More Details
Published
Washington, DC : National Geographic Kids, [2018].
Format
Book
Physical Desc
160 pages : color ; 29 cm
Language
English
Notes
General Note
"With 30 recipes"
Bibliography
Includes bibliographical references (page 156) and indexes.
Description
"History of food, fun facts about food, plus recipes, for children"--,Provided by publisher.
Target Audience
Age 10+.
Target Audience
Grades 7 to 8.
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Citations
APA Citation, 7th Edition (style guide)
Steel, T. W. (2018). Food fight!: a mouthwatering history of who ate what and why through the ages . National Geographic Kids.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Steel, Tanya Wenman. 2018. Food Fight!: A Mouthwatering History of Who Ate What and Why Through the Ages. Washington, DC: National Geographic Kids.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Steel, Tanya Wenman. Food Fight!: A Mouthwatering History of Who Ate What and Why Through the Ages Washington, DC: National Geographic Kids, 2018.
MLA Citation, 9th Edition (style guide)Steel, Tanya Wenman. Food Fight!: A Mouthwatering History of Who Ate What and Why Through the Ages National Geographic Kids, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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