Waste not : recipes and tips for full-use cooking from America's best chefs
(Book)
Contributors
Published
New York, NY : Rizzoli, [2018].
Status
Central - Adult Nonfiction
641.552 WASTE
1 available
641.552 WASTE
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Adult Nonfiction | 641.552 WASTE | Available |
| Shirlington - Adult Nonfiction | 641.552 WASTE | On Hold Shelf |
Description
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More Details
Published
New York, NY : Rizzoli, [2018].
Format
Book
Physical Desc
208 pages : color ; 27 cm
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Monaghan, K., & Vamvounakis, T. (2018). Waste not: recipes and tips for full-use cooking from America's best chefs . Rizzoli.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Monaghan, Keirnan and Theo, Vamvounakis. 2018. Waste Not: Recipes and Tips for Full-use Cooking From America's Best Chefs. Rizzoli.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Monaghan, Keirnan and Theo, Vamvounakis. Waste Not: Recipes and Tips for Full-use Cooking From America's Best Chefs Rizzoli, 2018.
MLA Citation, 9th Edition (style guide)Monaghan, Keirnan,, and Theo Vamvounakis. Waste Not: Recipes and Tips for Full-use Cooking From America's Best Chefs Rizzoli, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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