Reducing, reusing, and recycling waste
(Book)
Author
Published
New York, New York : Crabtree Publishing Company, 2019.
Appears on list
Status
Central - Kids Nonfiction
J 628.4 RISSM
1 available
J 628.4 RISSM
1 available
Columbia Pike - Kids Nonfiction
J 628.4 RISSM
1 available
J 628.4 RISSM
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Kids Nonfiction | J 628.4 RISSM | Available |
| Columbia Pike - Kids Nonfiction | J 628.4 RISSM | Available |
Description
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More Details
Published
New York, New York : Crabtree Publishing Company, 2019.
Format
Book
Physical Desc
32 pages : color illustrations ; 26 cm.
Language
English
Notes
General Note
Includes index.
General Note
First published in Great Britain in 2017 by Wayland.
Bibliography
Includes bibliographical references (page 31) and index.
Description
How many uses can you find for an old glass jam jar? This engaging book looks at the always topical issues of managing our waste in a world with finite resources. Infographic details provide ready facts such as how much energy recycling one tin can provides and what that energy can be used for. -- from Amazon.
Target Audience
Age 8-11.
Target Audience
Grade 4 to 6.
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Citations
APA Citation, 7th Edition (style guide)
Rissman, R. (2019). Reducing, reusing, and recycling waste . Crabtree Publishing Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Rissman, Rebecca. 2019. Reducing, Reusing, and Recycling Waste. Crabtree Publishing Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Rissman, Rebecca. Reducing, Reusing, and Recycling Waste Crabtree Publishing Company, 2019.
MLA Citation, 9th Edition (style guide)Rissman, Rebecca. Reducing, Reusing, and Recycling Waste Crabtree Publishing Company, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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