Wisconsin cheese cookbook : creamy, cheesy, sweet, and savory recipes from the state's best creameries
(Book)
Author
Published
Guilford, Connecticut : Globe Pequot, [2019].
Status
Central - Adult Nonfiction
641.673 HANSE
1 available
641.673 HANSE
1 available
Copies
Location | Call Number | Status |
---|---|---|
Central - Adult Nonfiction | 641.673 HANSE | Available |
Description
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More Details
Published
Guilford, Connecticut : Globe Pequot, [2019].
Format
Book
Physical Desc
xvii, 206 pages : color illustrations ; 23 cm
Street Date
1903
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Hansen, K. (2019). Wisconsin cheese cookbook: creamy, cheesy, sweet, and savory recipes from the state's best creameries . Globe Pequot.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hansen, Kristine. 2019. Wisconsin Cheese Cookbook: Creamy, Cheesy, Sweet, and Savory Recipes From the State's Best Creameries. Globe Pequot.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hansen, Kristine. Wisconsin Cheese Cookbook: Creamy, Cheesy, Sweet, and Savory Recipes From the State's Best Creameries Globe Pequot, 2019.
MLA Citation, 9th Edition (style guide)Hansen, Kristine. Wisconsin Cheese Cookbook: Creamy, Cheesy, Sweet, and Savory Recipes From the State's Best Creameries Globe Pequot, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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