Pickling everything : foolproof recipes for sour, sweet, spicy, savory, crunchy, tangy treats
(Book)

Book Cover
Average Rating
Published
New York, NY : Countryman Press, a division of W. W. Norton & Company Independent Publishers Since 1923, [2019].
Status
Central - Adult Nonfiction  1 available
641.462 MERED

Copies

LocationCall NumberStatus
Central - Adult Nonfiction641.462 MEREDAvailable

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Format
Book
Physical Desc
264 pages : color illustrations ; 21 cm
Language
English
ISBN
9781682681787, 1682681785

Notes

General Note
Includes index.
Description
Pickling is more than a form of food preservation. It is also a way of turning mild-flavored vegetables and fruits into crunchy, tangy side dishes and intensely flavored condiments. In Pickling Everything, food preservation expert Leda Meredith covers the ins and outs of home pickling, explaining the differences between lacto-fermented probiotic pickles and vinegar-based pickling and how to pickle and can safely. She includes recipes for nuts, legumes, eggs, and meats, encouraging readers to try something new. The 80+ recipes include: Half Sours (deli dills), Tabasco-Style Hot Sauce, 48-Hour Mixed Garden Pickles, and Spiced Pickled Plums. Make the most of garden and farmers' market abundance, create fabulous gifts, and expand your pantry with the unique flavors of pickled foods. --from Amazon.

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Citations

APA Citation, 7th Edition (style guide)

Meredith, L. (2019). Pickling everything: foolproof recipes for sour, sweet, spicy, savory, crunchy, tangy treats . Countryman Press, a division of W. W. Norton & Company Independent Publishers Since 1923.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Meredith, Leda. 2019. Pickling Everything: Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats. New York, NY: Countryman Press, a division of W. W. Norton & Company Independent Publishers Since 1923.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Meredith, Leda. Pickling Everything: Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats New York, NY: Countryman Press, a division of W. W. Norton & Company Independent Publishers Since 1923, 2019.

MLA Citation, 9th Edition (style guide)

Meredith, Leda. Pickling Everything: Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats Countryman Press, a division of W. W. Norton & Company Independent Publishers Since 1923, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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