The everyday gourmet : making great meals in less time
(DVD)
Author
Contributors
Published
Chantilly, VA : Teaching Co., [2013].
Status
Central - Adult DVD/ Blu-ray
DVD 641.555 EVERY
1 available
DVD 641.555 EVERY
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Adult DVD/ Blu-ray | DVD 641.555 EVERY | Available |
Description
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More Details
Published
Chantilly, VA : Teaching Co., [2013].
Format
DVD
Physical Desc
1 videodisc (3 hr.) : sound, color ; 4 3/4 in. + 1 course guidebook (iii, 69 pages : color illustrations ; 24 cm).
Language
English
Notes
General Note
Course number 9211.
Bibliography
Accompanying course guidebook Includes bibliographical references.
Participants/Performers
Lecturer: Bill Briwa.
Description
In the current "crazy busy" culture, there is little time for home-cooked meals, yet we all know that convenience foods are less healthy. Learn to think like a chef and streamline your work in the kitchen. Planning ahead with a weekly menu and adding just one fresh ingredient are two of the tips that will help you eat healthy meals.
System Details
DVD.
Subjects
Other Subjects
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Citations
APA Citation, 7th Edition (style guide)
Briwa, B. (2013). The everyday gourmet: making great meals in less time . Teaching Co..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Briwa, Bill. 2013. The Everyday Gourmet: Making Great Meals in Less Time. Teaching Co.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Briwa, Bill. The Everyday Gourmet: Making Great Meals in Less Time Teaching Co, 2013.
MLA Citation, 9th Edition (style guide)Briwa, Bill. The Everyday Gourmet: Making Great Meals in Less Time Teaching Co., 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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