When pies fly : handmade pastries from strudels to stromboli, empanadas to knishes
(Book)

Book Cover
Average Rating
Contributors
Published
New York, NY : Grand Central Publishing, 2019.
Appears on list
Status
Central - Adult Nonfiction
641.865 BARRO
1 available

Copies

LocationCall NumberStatus
Central - Adult Nonfiction641.865 BARROAvailable

Description

Loading Description...

More Details

Published
New York, NY : Grand Central Publishing, 2019.
Format
Book
Physical Desc
xvi, 286 pages : color illustrations ; 24 cm
Language
English

Notes

General Note
Includes index.
Description
"Includes many types of pastries (both homemade and store-bought), ready for the lunchbox, the dinner table, road trips, and picnics. These handy crusty offerings go from freezer to oven, and will win over everyone at the table. No one will be able to resist Sesame Chicken Hand Pies, Savory Nectarine Marscapone Tarts, Pork Pastor Empanadas, Spiced Apple Strudels, and much more. The perfect mix of nostalgic favorites and new pastry creations, WHEN PIES FLY is a wonderful dive into the world of pies in all of their forms"--Amazon.

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Barrow, C., & Hirsheimer, C. (2019). When pies fly: handmade pastries from strudels to stromboli, empanadas to knishes (First edition.). Grand Central Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Barrow, Cathy and Christopher, Hirsheimer. 2019. When Pies Fly: Handmade Pastries From Strudels to Stromboli, Empanadas to Knishes. Grand Central Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Barrow, Cathy and Christopher, Hirsheimer. When Pies Fly: Handmade Pastries From Strudels to Stromboli, Empanadas to Knishes Grand Central Publishing, 2019.

MLA Citation, 9th Edition (style guide)

Barrow, Cathy,, and Christopher Hirsheimer. When Pies Fly: Handmade Pastries From Strudels to Stromboli, Empanadas to Knishes First edition., Grand Central Publishing, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.