The defined dish : healthy and wholesome weeknight recipes
(Book)
Author
Contributors
Published
Boston : Houghton Mifflin Harcourt, [2019].
Status
Aurora Hills - Adult Nonfiction
641.5639 SNODG
1 available
641.5639 SNODG
1 available
Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Aurora Hills - Adult Nonfiction | 641.5639 SNODG | Available | |
Courthouse - Adult Nonfiction | 641.5639 SNODG | Checked Out | April 19, 2024 |
Shirlington - Adult Nonfiction | 641.5639 SNODG | Checked Out | April 1, 2024 |
Westover - Adult Nonfiction | 641.5639 SNODG | Checked Out | April 9, 2024 |
Description
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Published
Boston : Houghton Mifflin Harcourt, [2019].
Format
Book
Physical Desc
xi, 291 pages : color illustrations ; 24 cm
Language
English
Notes
General Note
"Whole30 endorsed"--Cover.
General Note
Includes index.
Description
"Gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy from The Defined Dish blog, fully endorsed by Whole30"--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Snodgrass, A., Kilpatrick, K., & Urban, M. (2019). The defined dish: healthy and wholesome weeknight recipes . Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Snodgrass, Alex, Kristen Kilpatrick and Melissa, Urban. 2019. The Defined Dish: Healthy and Wholesome Weeknight Recipes. Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Snodgrass, Alex, Kristen Kilpatrick and Melissa, Urban. The Defined Dish: Healthy and Wholesome Weeknight Recipes Houghton Mifflin Harcourt, 2019.
MLA Citation, 9th Edition (style guide)Snodgrass, Alex, Kristen Kilpatrick, and Melissa Urban. The Defined Dish: Healthy and Wholesome Weeknight Recipes Houghton Mifflin Harcourt, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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