Matty Matheson : home style cookery
(Book)

Book Cover
Average Rating
Contributors
Bacon, Quentin, photographer.
Published
New York : Abrams, 2020.
Status
Central - Adult Nonfiction
641.5 MATHE
1 available

Copies

LocationCall NumberStatus
Central - Adult Nonfiction641.5 MATHEAvailable

Description

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Published
New York : Abrams, 2020.
Format
Book
Physical Desc
365 pages : color illustrations ; 26 cm
Language
English

Notes

General Note
Includes index.
Description
Matty returns with 135 of his absolute favorite recipes to cook at home for his family and friends, so you can cook them for the people you love. Home Style Cookery is his definitive guide to mastering your kitchen, covering everything from pantry staples (breads, stocks, and pickles) to party favorites (dips, fried foods, and grilled meats), to weeknight go-tos (stews, pastas, salads), and special occasion show-stoppers (roasts, smoked meats, and desserts). In Home Style Cookery, Matty shares his bold style of cooking. Along with beautiful photographs of Matty’s dishes and his farm, this book is filled with signature recipes that are equal parts approachable and tasty. Matty’s first book shared his culinary story, Home Style Cookery will help you build yours. --from Amazon.

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Citations

APA Citation, 7th Edition (style guide)

Matheson, M., & Bacon, Q. (2020). Matty Matheson: home style cookery . Abrams.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Matheson, Matty and Quentin, Bacon. 2020. Matty Matheson: Home Style Cookery. Abrams.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Matheson, Matty and Quentin, Bacon. Matty Matheson: Home Style Cookery Abrams, 2020.

MLA Citation, 9th Edition (style guide)

Matheson, Matty,, and Quentin Bacon. Matty Matheson: Home Style Cookery Abrams, 2020.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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