Easy beans : simple, satisfying recipes that are good for you, your wallet, and the planet
(Book)

Book Cover
Average Rating
Contributors
Browne, Angie Norwood, photographer.
Published
Seattle : Sasquatch Books, [2020].
Status
Westover - Adult Nonfiction
641.6565 FREEM
1 available

Copies

LocationCall NumberStatus
Westover - Adult Nonfiction641.6565 FREEMAvailable

Description

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Published
Seattle : Sasquatch Books, [2020].
Format
Book
Physical Desc
164 pages : color illustrations ; 21 cm
Street Date
2011
Language
English

Notes

General Note
Includes index.
Description
"A single subject cookbook with everyday recipes featuring a variety of beans (both dried and canned) for breakfast, snacks, sides, salads, and dinner."--,Provided by publisher.
Description
Beans are a nutritional powerhourse and a budget-conscious, plant-based protein for mean and nonmeat lovers alive. Freeman offers a fresh approach to cooking with one of the world's most versatile pantry staples. Her cookbook uses popular and widely available beans, pulses, and lentils in simple, delicious recipes for every meal of the day. -- adapted from back cover

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Citations

APA Citation, 7th Edition (style guide)

Freeman, J., & Browne, A. N. (2020). Easy beans: simple, satisfying recipes that are good for you, your wallet, and the planet . Sasquatch Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Freeman, Jackie and Angie Norwood, Browne. 2020. Easy Beans: Simple, Satisfying Recipes That Are Good for You, Your Wallet, and the Planet. Sasquatch Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Freeman, Jackie and Angie Norwood, Browne. Easy Beans: Simple, Satisfying Recipes That Are Good for You, Your Wallet, and the Planet Sasquatch Books, 2020.

MLA Citation, 9th Edition (style guide)

Freeman, Jackie,, and Angie Norwood Browne. Easy Beans: Simple, Satisfying Recipes That Are Good for You, Your Wallet, and the Planet Sasquatch Books, 2020.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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