Pizza czar : recipes and know-how from a world-traveling pizza chef
(Book)
Author
Published
New York, NY : Abrams, 2021.
Status
Central - Adult Nonfiction
641.8248 FALCO
1 available
641.8248 FALCO
1 available
Copies
Location | Call Number | Status |
---|---|---|
Central - Adult Nonfiction | 641.8248 FALCO | Available |
Description
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More Details
Published
New York, NY : Abrams, 2021.
Format
Book
Physical Desc
267 pages : color illustrations ; 27 cm
Language
English
Notes
General Note
Includes index.
General Note
Subtitle from cover.
Description
"In his comprehensive first book, legendary pizza czar Anthony Falco teaches you everything you need to know to make pizza wherever you are, drawing from his singular experience opening pizzerias around the globe. If there's one thing the entire world can agree on, it's pizza. It just might be the world's favorite food. In every climate, in every region, in every kind of kitchen, there's pizza to be had, infused with local flavor. In this definitive book, filled with hacks, tips, and secret techniques never before shared, International Pizza Consultant Anthony Falco brings the world of pizza to your kitchen, wherever you are. After eight years at the famous Brooklyn restaurant Roberta's, culminating with his position as Pizza Czar, Falco pivoted from the New York City food scene to the world, traveling to Brazil, Colombia, Kuwait, Panama, Canada, Japan, India, Thailand, and all across the United States. His mission? To discover the secrets and spread the gospel of making the world's favorite food better. Now the planet's leading expert pizza consultant, he can make great pizza 8,000 feet above sea level in Bogotá or in subtropical India, and he can certainly help you do it at home. An exhaustive resource for absolutely any pizza cook, teaching mastery of the classics and tricks of the trade as well as completely unique takes on styles and recipes from around the globe, Pizza Czar is here to help you make world-class pizza from anywhere on the map."--Publisher's website.
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Citations
APA Citation, 7th Edition (style guide)
Falco, A. (2021). Pizza czar: recipes and know-how from a world-traveling pizza chef . Abrams.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Falco, Anthony. 2021. Pizza Czar: Recipes and Know-how From a World-traveling Pizza Chef. Abrams.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Falco, Anthony. Pizza Czar: Recipes and Know-how From a World-traveling Pizza Chef Abrams, 2021.
MLA Citation, 9th Edition (style guide)Falco, Anthony. Pizza Czar: Recipes and Know-how From a World-traveling Pizza Chef Abrams, 2021.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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