Easy low-cal vegan eats : 60 flavor-packed recipes with less than 400 calories per serving
(Book)

Book Cover
Average Rating
Published
Salem, MA : Page Street Publishing Company, 2021.
Status
Westover - Adult Nonfiction
641.5636 GLENN
1 available

Copies

LocationCall NumberStatus
Westover - Adult Nonfiction641.5636 GLENNAvailable

Description

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Published
Salem, MA : Page Street Publishing Company, 2021.
Format
Book
Physical Desc
144 pages : color illustrations ; 23 cm
Language
English

Notes

General Note
Includes index.
Description
Jillian Glenn takes the guesswork out of eating healthier with 60 delectable recipes that will nourish your body and are guaranteed to leave you feeling full. Each generous serving clocks in at less than 400 calories, making it easy to maintain your health and shrink your waistline. Forget fad diets, with their complicated rules and restrictions. Jillian provides you with the practical, intuitive tips you need for lasting results, and her mouthwatering recipes balance proteins, complex carbohydrates and healthy fats that will sustain you for longer, making you less likely to crash and overeat later.

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Citations

APA Citation, 7th Edition (style guide)

Glenn, J. (2021). Easy low-cal vegan eats: 60 flavor-packed recipes with less than 400 calories per serving . Page Street Publishing Company.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Glenn, Jillian. 2021. Easy Low-cal Vegan Eats: 60 Flavor-packed Recipes With Less Than 400 Calories Per Serving. Page Street Publishing Company.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Glenn, Jillian. Easy Low-cal Vegan Eats: 60 Flavor-packed Recipes With Less Than 400 Calories Per Serving Page Street Publishing Company, 2021.

MLA Citation, 9th Edition (style guide)

Glenn, Jillian. Easy Low-cal Vegan Eats: 60 Flavor-packed Recipes With Less Than 400 Calories Per Serving Page Street Publishing Company, 2021.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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