Tarkari : vegetarian and vegan Indian dishes with heart and soul
(Book)

Book Cover
Average Rating
Contributors
Smend, Maja, photographer.
Published
London, England : Kyle Books, 2021.
Status
Westover - Adult Nonfiction
641.5954 GHAI
1 available

Copies

LocationCall NumberStatus
Westover - Adult Nonfiction641.5954 GHAIAvailable

Description

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More Details

Published
London, England : Kyle Books, 2021.
Format
Book
Physical Desc
208 pages : color illustrations ; 26 cm
Language
English

Notes

General Note
Includes index.
Description
Vegetarian and Vegan Indian Recipes from a Michelin-starred chef With food inspired by India's incredibly rich and varied food scene, Rohit Ghai has gained a reputation for colorful, flavor-rich curries that showcase both classic and lesser-known Indian flavors.

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Citations

APA Citation, 7th Edition (style guide)

Ghai, R., & Smend, M. (2021). Tarkari: vegetarian and vegan Indian dishes with heart and soul . Kyle Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Ghai, Rohit and Maja, Smend. 2021. Tarkari: Vegetarian and Vegan Indian Dishes With Heart and Soul. Kyle Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Ghai, Rohit and Maja, Smend. Tarkari: Vegetarian and Vegan Indian Dishes With Heart and Soul Kyle Books, 2021.

MLA Citation, 9th Edition (style guide)

Ghai, Rohit,, and Maja Smend. Tarkari: Vegetarian and Vegan Indian Dishes With Heart and Soul Kyle Books, 2021.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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