Modern Bistro : home cooking inspired by French classics
(Book)
Published
Boston : America's Test Kitchen, 2022.
Status
Glencarlyn - Adult Nonfiction
641.5944 MODER
1 available
641.5944 MODER
1 available
Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Central - Adult Nonfiction | 641.5944 MODER | Checked Out | May 6, 2024 |
| Glencarlyn - Adult Nonfiction | 641.5944 MODER | Available |
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Published
Boston : America's Test Kitchen, 2022.
Format
Book
Physical Desc
341 pages : illustrations ; 25 cm
Language
English
Notes
General Note
Includes index.
Description
Make your table the place everyone will want to linger, with irresistible recipes for over 150 classic and modern bistro dishes, from Coq au Vin and Tartiflette to Mushroom Bourguignon and Peach Tarte Tatin. We share countless techniques and tricks to help you master bistro cooking: Learn how to make French basics like mayonnaise and saffron rouille, bake crusty baguettes, and whip up the lightest soufflés. Skip going out tonight. Set out a table of sumptuous food instead. We'll help you. Then all you need is some joie de vivre. --Back cover.
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Citations
APA Citation, 7th Edition (style guide)
America's Test Kitchen (Firm). (2022). Modern Bistro: home cooking inspired by French classics . America's Test Kitchen.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)America's Test Kitchen (Firm). 2022. Modern Bistro: Home Cooking Inspired By French Classics. America's Test Kitchen.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)America's Test Kitchen (Firm). Modern Bistro: Home Cooking Inspired By French Classics America's Test Kitchen, 2022.
MLA Citation, 9th Edition (style guide)America's Test Kitchen (Firm). Modern Bistro: Home Cooking Inspired By French Classics America's Test Kitchen, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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