The best American food writing 2022
(Book)
Contributors
Published
New York, NY : Mariner Books, an imprint of HarperCollinsPublishers, [2022].
Appears on list
Status
Central - Adult Nonfiction
641 BESTA 2022
1 available
641 BESTA 2022
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Adult Nonfiction | 641 BESTA 2022 | Available |
Description
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More Details
Published
New York, NY : Mariner Books, an imprint of HarperCollinsPublishers, [2022].
Format
Book
Physical Desc
xxii, 230 pages ; 21 cm.
Language
English
Notes
Description
Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
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Citations
APA Citation, 7th Edition (style guide)
El-Waylly, S., & Killingsworth, S. (2022). The best American food writing 2022 (First edition.). Mariner Books, an imprint of HarperCollinsPublishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)El-Waylly, Sohla and Silvia, Killingsworth. 2022. The Best American Food Writing 2022. Mariner Books, an imprint of HarperCollinsPublishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)El-Waylly, Sohla and Silvia, Killingsworth. The Best American Food Writing 2022 Mariner Books, an imprint of HarperCollinsPublishers, 2022.
MLA Citation, 9th Edition (style guide)El-Waylly, Sohla,, and Silvia Killingsworth. The Best American Food Writing 2022 First edition., Mariner Books, an imprint of HarperCollinsPublishers, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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