The everlasting meal cookbook : leftovers A-Z
(Book)

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Published
New York : Scribner, 2023., �2023
Status
Central - Adult Nonfiction
641.552 ADLER
1 available
Aurora Hills - Recently Returned
641.552 ADLER
1 available

Copies

LocationCall NumberStatusDue Date
Central - Adult Nonfiction641.552 ADLERAvailable
Aurora Hills - Recently Returned641.552 ADLERAvailable
Glencarlyn - Adult Nonfiction641.552 ADLEROn Hold Shelf
Shirlington - Adult Nonfiction - NEW641.552 ADLERChecked OutMay 6, 2024
Shirlington - Adult Nonfiction641.552 ADLERChecked OutMay 13, 2024

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Published
New York : Scribner, 2023., �2023
Format
Book
Physical Desc
xviii, 537 pages : color illustrations ; 24 cm
Language
English

Notes

General Note
"More than 1,500 recipes for cooking with economy and grace"--Cover
General Note
Includes index.
Description
"The award-winning, bestselling author of An Everlasting Meal serves up an inspiring, money-saving, environmentally responsible, A-to-Z collection of simple recipes that utilize all kinds of leftovers--perfect for solo meals or for feeding the whole family"--,Provided by publisher

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Citations

APA Citation, 7th Edition (style guide)

Adler, T., & Winner, C. (. (2023). The everlasting meal cookbook: leftovers A-Z (First Scribner hardcover edition.). Scribner.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Adler, Tamar and Caitlin (Illustrator), Winner. 2023. The Everlasting Meal Cookbook: Leftovers A-Z. Scribner.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Adler, Tamar and Caitlin (Illustrator), Winner. The Everlasting Meal Cookbook: Leftovers A-Z Scribner, 2023.

MLA Citation, 9th Edition (style guide)

Adler, Tamar,, and Caitlin (Illustrator) Winner. The Everlasting Meal Cookbook: Leftovers A-Z First Scribner hardcover edition., Scribner, 2023.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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