Bread and how to eat it
(Book)
Author
Contributors
Published
New York : Alfred A. Knopf, 2023.
Status
Aurora Hills - Adult Nonfiction
641.5945 EASTO
1 available
641.5945 EASTO
1 available
Copies
Location | Call Number | Status |
---|---|---|
Aurora Hills - Adult Nonfiction | 641.5945 EASTO | Available |
Description
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Published
New York : Alfred A. Knopf, 2023.
Format
Book
Physical Desc
xxxii, 237 pages : color illustrations ; 24 cm
Language
English
Notes
General Note
"This is a Borzoi book published by Alfred A. Knopf"--Title page verso.
General Note
Includes index.
Description
"75 Italian(ish) recipes for baking, using, and eating with bread, from the owner of the bakery Bread & Salt"--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Easton, R., McCart, M., & Fogg, J. (2023). Bread and how to eat it (First edition.). Alfred A. Knopf.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Easton, Rick, Melissa, McCart and Johnny, Fogg. 2023. Bread and How to Eat It. New York: Alfred A. Knopf.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Easton, Rick, Melissa, McCart and Johnny, Fogg. Bread and How to Eat It New York: Alfred A. Knopf, 2023.
Harvard Citation (style guide)Easton, R., McCart, M. and Fogg, J. (2023). Bread and how to eat it. First edn. New York: Alfred A. Knopf.
MLA Citation, 9th Edition (style guide)Easton, Rick,, Melissa McCart, and Johnny Fogg. Bread and How to Eat It First edition., Alfred A. Knopf, 2023.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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