Dessert university : more than 300 spectacular recipes and essential lessons from White House pastry chef Roland Mesnier
(Book)
Author
Contributors
Published
New York : Simon & Schuster, 2004.
Status
Central - Adult Nonfiction
641.86 MESNI
1 available
641.86 MESNI
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Adult Nonfiction | 641.86 MESNI | Available |
Description
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Published
New York : Simon & Schuster, 2004.
Format
Book
Physical Desc
x, 545 pages, 16 unnumbered pages of pltaes : color ; 26 cm
Language
English
Notes
Bibliography
Includes bibliographical references and index.
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Citations
APA Citation, 7th Edition (style guide)
Mesnier, R., & Chattman, L. (2004). Dessert university: more than 300 spectacular recipes and essential lessons from White House pastry chef Roland Mesnier . Simon & Schuster.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Mesnier, Roland and Lauren. Chattman. 2004. Dessert University: More Than 300 Spectacular Recipes and Essential Lessons From White House Pastry Chef Roland Mesnier. Simon & Schuster.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Mesnier, Roland and Lauren. Chattman. Dessert University: More Than 300 Spectacular Recipes and Essential Lessons From White House Pastry Chef Roland Mesnier Simon & Schuster, 2004.
MLA Citation, 9th Edition (style guide)Mesnier, Roland., and Lauren Chattman. Dessert University: More Than 300 Spectacular Recipes and Essential Lessons From White House Pastry Chef Roland Mesnier Simon & Schuster, 2004.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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