The forager's harvest : a guide to identifying, harvesting, and preparing edible wild plants
(Book)

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Published
Ogema, WI : Forager's Harvest, [2006].
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LocationCall NumberStatusDue Date
Glencarlyn - Adult Nonfiction581.63 THAYEChecked OutMay 1, 2024

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Published
Ogema, WI : Forager's Harvest, [2006].
Format
Book
Physical Desc
vii, 360 pages : color ; 23 cm
Language
English

Notes

Bibliography
Includes bibliographical references (pages 343-345) and index.

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Citations

APA Citation, 7th Edition (style guide)

Thayer, S. (2006). The forager's harvest: a guide to identifying, harvesting, and preparing edible wild plants . Forager's Harvest.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Thayer, Samuel. 2006. The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants. Forager's Harvest.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Thayer, Samuel. The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants Forager's Harvest, 2006.

MLA Citation, 9th Edition (style guide)

Thayer, Samuel. The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants Forager's Harvest, 2006.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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