Cook with Jamie : my guide to making you a better cook
(Book)

Book Cover
Average Rating
Published
New York : Hyperion, [2007].
Status
Central - Adult Nonfiction  1 available
641.5 OLIVE

Copies

LocationCall NumberStatus
Central - Adult Nonfiction641.5 OLIVEAvailable

Description

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More Details

Format
Book
Edition
First U.S. edition.
Physical Desc
447 pages : color ; 26 cm
Language
English
ISBN
9781401322335, 1401322336

Notes

General Note
Includes index.
Description
A celebrity cook demystifies a range of culinary techniques and food-serving practices, from stocking a kitchen and mastering food-preparation basics to selecting groceries and matching wines with dishes, in a book with more than one hundred and seventy-five recipes.

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Citations

APA Citation (style guide)

Oliver, J. (2007). Cook with Jamie: my guide to making you a better cook (First U.S. edition.). Hyperion.

Chicago / Turabian - Author Date Citation (style guide)

Oliver, Jamie, 1975-. 2007. Cook With Jamie: My Guide to Making You a Better Cook. New York: Hyperion.

Chicago / Turabian - Humanities Citation (style guide)

Oliver, Jamie, 1975-. Cook With Jamie: My Guide to Making You a Better Cook New York: Hyperion, 2007.

MLA Citation (style guide)

Oliver, Jamie. Cook With Jamie: My Guide to Making You a Better Cook First U.S. edition., Hyperion, 2007.

Note! Citation formats are based on standards as of August 2021. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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