Cooking the West African way :revised and expanded to include new low-fat and vegetarian recipes
(Book)
Author
Contributors
Published
Minneapolis : Lerner Publications Company, [2002].
Status
Central - Kids Nonfiction
J 641.5 MONTG 2002
1 available
J 641.5 MONTG 2002
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Kids Nonfiction | J 641.5 MONTG 2002 | Available |
Description
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More Details
Published
Minneapolis : Lerner Publications Company, [2002].
Format
Book
Physical Desc
72 pages : color ; 23 cm.
Language
English
Notes
General Note
Includes new low-fat and vegetarian recipes.
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Montgomery, B. V., & Nabwire, C. R. (2002). Cooking the West African way :revised and expanded to include new low-fat and vegetarian recipes . Lerner Publications Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Montgomery, Bertha Vining and Constance R. Nabwire. 2002. Cooking the West African Way :revised and Expanded to Include New Low-fat and Vegetarian Recipes. Lerner Publications Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Montgomery, Bertha Vining and Constance R. Nabwire. Cooking the West African Way :revised and Expanded to Include New Low-fat and Vegetarian Recipes Lerner Publications Company, 2002.
MLA Citation, 9th Edition (style guide)Montgomery, Bertha Vining., and Constance R Nabwire. Cooking the West African Way :revised and Expanded to Include New Low-fat and Vegetarian Recipes Lerner Publications Company, 2002.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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