The great taste of Virginia seafood : a cookbook and guide to Virginia waters
(Adult Reference)

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Contributors
Published
Norfolk, VA : Donning Co., [1984].
Status

Copies

LocationCall NumberStatus
Center for Local History - Center For Local History, Reference - NonfictionVA 641.69 B278gNot For Loan

Description

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More Details

Format
Adult Reference
Edition
[Second edition].
Physical Desc
274 pages : illustrations ; 23 cm
Language
English
ISBN
0898653231 (pbk.)

Notes

General Note
Includes index.

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Citations

APA Citation (style guide)

Barrow, M. R., & Browder, R. (1984). The great taste of Virginia seafood: a cookbook and guide to Virginia waters ([Second edition].). Donning Co..

Chicago / Turabian - Author Date Citation (style guide)

Barrow, Mary Reid and Robyn. Browder. 1984. The Great Taste of Virginia Seafood: A Cookbook and Guide to Virginia Waters. Norfolk, VA: Donning Co.

Chicago / Turabian - Humanities Citation (style guide)

Barrow, Mary Reid and Robyn. Browder. The Great Taste of Virginia Seafood: A Cookbook and Guide to Virginia Waters Norfolk, VA: Donning Co, 1984.

MLA Citation (style guide)

Barrow, Mary Reid., and Robyn Browder. The Great Taste of Virginia Seafood: A Cookbook and Guide to Virginia Waters [Second edition]., Donning Co., 1984.

Note! Citation formats are based on standards as of August 2021. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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