The food substitutions bible : more than 5,500 substitutions for ingredients, equipment & techniques
(Book)
Author
Published
Toronto : R. Rose, 2010.
Status
Central - Adult Nonfiction
641.5 JOACH 2010 2nd ed.
1 available
641.5 JOACH 2010 2nd ed.
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Adult Nonfiction | 641.5 JOACH 2010 2nd ed. | Available |
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More Details
Published
Toronto : R. Rose, 2010.
Format
Book
Physical Desc
pages ; cm.
Street Date
1010
Language
English
Notes
General Note
Includes index.
Subjects
LC Subjects
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Citations
APA Citation, 7th Edition (style guide)
Joachim, D. (2010). The food substitutions bible: more than 5,500 substitutions for ingredients, equipment & techniques (Second edition.). R. Rose.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Joachim, David. 2010. The Food Substitutions Bible: More Than 5,500 Substitutions for Ingredients, Equipment & Techniques. R. Rose.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Joachim, David. The Food Substitutions Bible: More Than 5,500 Substitutions for Ingredients, Equipment & Techniques R. Rose, 2010.
MLA Citation, 9th Edition (style guide)Joachim, David. The Food Substitutions Bible: More Than 5,500 Substitutions for Ingredients, Equipment & Techniques Second edition., R. Rose, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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