Mediterranean clay pot cooking : traditional and modern recipes to savor and share
(Book)

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Average Rating
Published
Hoboken, N.J. : John Wiley & Sons, [2009].
Status

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LocationCall NumberStatusDue Date
Westover - Adult Nonfiction641.591822 WOLFEChecked OutMarch 2, 2024

Description

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More Details

Published
Hoboken, N.J. : John Wiley & Sons, [2009].
Format
Book
Physical Desc
xviii, 334 pages, 16 unnumbered pages of plates : illustrations ; 24 cm
Language
English

Notes

Bibliography
Includes bibliographical references and index.

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Citations

APA Citation, 7th Edition (style guide)

Wolfert, P. (2009). Mediterranean clay pot cooking: traditional and modern recipes to savor and share . John Wiley & Sons.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Wolfert, Paula. 2009. Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share. John Wiley & Sons.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Wolfert, Paula. Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share John Wiley & Sons, 2009.

MLA Citation, 9th Edition (style guide)

Wolfert, Paula. Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share John Wiley & Sons, 2009.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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