Cook's country blue ribbon desserts : rediscover more than 120 heirloom treasures and regional favorites
(Book)

Book Cover
Average Rating
Author
America's Test Kitchen (Firm)
Contributors
America's Test Kitchen (Firm)
Keller + Keller.
Published
Brookline, Mass. : America's Test Kitchen, [2011].
Status
Available
Central - Adult Nonfiction
641.86 AMERI
1 available

Copies

LocationCall NumberStatus
Central - Adult Nonfiction641.86 AMERIAvailable

Description

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Published
Brookline, Mass. : America's Test Kitchen, [2011].
Format
Book
Physical Desc
xi, 244 pages : illustrations ; 24 cm
Language
English

Notes

General Note
"From the hit TV show"--Cover.
General Note
Includes index.
General Note
Includes conversions and equivalencies.
Description
The editors of "Cook's Country" magazine, known for scouring the country in search of the best of American cooking, have turned their attention to desserts in this colorful, wide-ranging volume. Includes 120 foolproof recipes for those desserts that have stood the test of time.

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Citations

APA Citation, 7th Edition (style guide)

America's Test Kitchen (Firm). (2011). Cook's country blue ribbon desserts: rediscover more than 120 heirloom treasures and regional favorites (First edition.). America's Test Kitchen.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

America's Test Kitchen (Firm). 2011. Cook's Country Blue Ribbon Desserts: Rediscover More Than 120 Heirloom Treasures and Regional Favorites. Brookline, Mass.: America's Test Kitchen.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

America's Test Kitchen (Firm). Cook's Country Blue Ribbon Desserts: Rediscover More Than 120 Heirloom Treasures and Regional Favorites Brookline, Mass.: America's Test Kitchen, 2011.

Harvard Citation (style guide)

America's Test Kitchen (Firm). (2011). Cook's country blue ribbon desserts: rediscover more than 120 heirloom treasures and regional favorites. First edn. Brookline, Mass.: America's Test Kitchen.

MLA Citation, 9th Edition (style guide)

America's Test Kitchen (Firm). Cook's Country Blue Ribbon Desserts: Rediscover More Than 120 Heirloom Treasures and Regional Favorites First edition., America's Test Kitchen, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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