Eat greens : seasonal recipes to enjoy in abudance
(Book)
Author
Contributors
Published
Philadelphia : Running Press, [2011].
Status
Shirlington - Adult Nonfiction
641.65 SCOTT
1 available
641.65 SCOTT
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Shirlington - Adult Nonfiction | 641.65 SCOTT | Available |
Description
Loading Description...
More Details
Published
Philadelphia : Running Press, [2011].
Format
Book
Physical Desc
240 pages : color ; 24 cm
Language
English
Notes
General Note
Includes index.
General Note
"Eat Greens' is a celebration of garden-fresh green vegetables and herbs that are plentiful from spring to fall and throughout the year..."--Dust jacket.
Also in this Series
Checking series information...
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Scott-Goodman, B., & Trovato, L. (2011). Eat greens: seasonal recipes to enjoy in abudance (First edition.). Running Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Scott-Goodman, Barbara and Liz. Trovato. 2011. Eat Greens: Seasonal Recipes to Enjoy in Abudance. Running Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Scott-Goodman, Barbara and Liz. Trovato. Eat Greens: Seasonal Recipes to Enjoy in Abudance Running Press, 2011.
MLA Citation, 9th Edition (style guide)Scott-Goodman, Barbara., and Liz Trovato. Eat Greens: Seasonal Recipes to Enjoy in Abudance First edition., Running Press, 2011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.