Secrets of the sommeliers : how to think and drink like the world's top wine professionals
(Book)
Author
Contributors
Published
Berkeley, CA : Ten Speed Press, [2010].
Status
Central - Adult Nonfiction
641.22 PARR
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Adult Nonfiction | 641.22 PARR | Available |
Description
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More Details
Format
Book
Physical Desc
vii, 230 pages : illustrations ; 24 cm
Language
English
ISBN
9781580082983, 158008298X
Notes
General Note
Includes index.
Description
As wine director for the Mina Group, Parr presides over the lists at some of the country's top restaurants. In "Secrets of the Sommeliers," Parr and journalist Mackay present a fascinating portrait of the world's top wine professionals and their trade.
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Citations
APA Citation (style guide)
Parr, R., Mackay, J., & Anderson, E. (2010). Secrets of the sommeliers: how to think and drink like the world's top wine professionals . Ten Speed Press.
Chicago / Turabian - Author Date Citation (style guide)Parr, Rajat, Jordan. Mackay and Ed. Anderson. 2010. Secrets of the Sommeliers: How to Think and Drink Like the World's Top Wine Professionals. Berkeley, CA: Ten Speed Press.
Chicago / Turabian - Humanities Citation (style guide)Parr, Rajat, Jordan. Mackay and Ed. Anderson. Secrets of the Sommeliers: How to Think and Drink Like the World's Top Wine Professionals Berkeley, CA: Ten Speed Press, 2010.
MLA Citation (style guide)Parr, Rajat., Jordan Mackay, and Ed Anderson. Secrets of the Sommeliers: How to Think and Drink Like the World's Top Wine Professionals Ten Speed Press, 2010.
Note! Citation formats are based on standards as of August 2021. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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