Andrew Zimmern's bizarre world of food : brains, bugs, and blood sausage
(Book)
Author
Published
New York : Delacorte Press, [2011].
Status
Central - Teen Nonfiction
Y 394.12 ZIMME
1 available
Y 394.12 ZIMME
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Central - Teen Nonfiction | Y 394.12 ZIMME | Available |
Description
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More Details
Published
New York : Delacorte Press, [2011].
Format
Book
Physical Desc
xiii, 189 pages, 8 unnumbered pages of plates : color ; 22 cm
Language
English
Notes
Description
Readers are invited to eat their way around the world with Travel Channel's Zimmern as he tastes the grossest food, including raw kidneys and giant flying ants.
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Citations
APA Citation, 7th Edition (style guide)
Zimmern, A. (2011). Andrew Zimmern's bizarre world of food: brains, bugs, and blood sausage (First edition.). Delacorte Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Zimmern, Andrew. 2011. Andrew Zimmern's Bizarre World of Food: Brains, Bugs, and Blood Sausage. Delacorte Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Zimmern, Andrew. Andrew Zimmern's Bizarre World of Food: Brains, Bugs, and Blood Sausage Delacorte Press, 2011.
MLA Citation, 9th Edition (style guide)Zimmern, Andrew. Andrew Zimmern's Bizarre World of Food: Brains, Bugs, and Blood Sausage First edition., Delacorte Press, 2011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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