Ultimate food journeys : the world's best dishes & where to eat them
(Book)
Contributors
Published
New York : DK Pub., 2011.
Status
Central - Adult Nonfiction
647.95 ULTIM
1 available
647.95 ULTIM
1 available
Copies
Location | Call Number | Status |
---|---|---|
Central - Adult Nonfiction | 647.95 ULTIM | Available |
Description
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Published
New York : DK Pub., 2011.
Format
Book
Physical Desc
336 pages : color ; 31 cm.
Language
English
Notes
General Note
Maps on endpapers.
General Note
Includes index.
Description
"[A] book for food-lovers with an interest in travel--and ardent travelers with a passion for food. ... [also] has helpful sightseeing itineraries, hotel recommendations, and hundreds of restaurant choices"--P. [4] of cover.
Subjects
Local Subjects
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Citations
APA Citation, 7th Edition (style guide)
Abbott, L., Tomley, S., & Walisiewicz, M. (2011). Ultimate food journeys: the world's best dishes & where to eat them (First American edition.). DK Pub..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Abbott, Louise, Sarah. Tomley and Marek Walisiewicz. 2011. Ultimate Food Journeys: The World's Best Dishes & Where to Eat Them. DK Pub.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Abbott, Louise, Sarah. Tomley and Marek Walisiewicz. Ultimate Food Journeys: The World's Best Dishes & Where to Eat Them DK Pub, 2011.
MLA Citation, 9th Edition (style guide)Abbott, Louise., Sarah Tomley, and Marek Walisiewicz. Ultimate Food Journeys: The World's Best Dishes & Where to Eat Them First American edition., DK Pub., 2011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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