Cook without a book : meatless meals, recipes, and techniques for part-time and full-time vegetarians
(Book)

Book Cover
Average Rating
Published
Emmaus, Pa. : Rodale, [2011].
Status
Shirlington - Adult Nonfiction
641.5636 ANDER
1 available
Westover - Adult Nonfiction
641.5636 ANDER
1 available

Copies

LocationCall NumberStatus
Shirlington - Adult Nonfiction641.5636 ANDERAvailable
Westover - Adult Nonfiction641.5636 ANDERAvailable

Description

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Published
Emmaus, Pa. : Rodale, [2011].
Format
Book
Physical Desc
xi, 276 pages : color ; 24 cm
Language
English

Notes

General Note
Includes index.
Description
Anderson encourages readers to eat meat-free a day or two a week and makes it easy to do so with recipes for simple, fun vegetarian and vegan meals that are made from accessible, wholesome ingredients. Shares cooking practices for vegetarian and vegan meals based on the author's recommendations for incorporating meat-free days into every week and offers tips for stocking a pantry and refrigerator to enable options.

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Citations

APA Citation, 7th Edition (style guide)

Anderson, P. (2011). Cook without a book: meatless meals, recipes, and techniques for part-time and full-time vegetarians . Rodale.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Anderson, Pam. 2011. Cook Without a Book: Meatless Meals, Recipes, and Techniques for Part-time and Full-time Vegetarians. Rodale.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Anderson, Pam. Cook Without a Book: Meatless Meals, Recipes, and Techniques for Part-time and Full-time Vegetarians Rodale, 2011.

MLA Citation, 9th Edition (style guide)

Anderson, Pam. Cook Without a Book: Meatless Meals, Recipes, and Techniques for Part-time and Full-time Vegetarians Rodale, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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