The Back in the Day Bakery cookbook : more than 100 recipes from the best little bakery in the south
(Book)
Author
Contributors
Published
New York : Artisan, [2012].
Status
Central - Adult Nonfiction
641.86 DAY
1 available
641.86 DAY
1 available
Copies
Location | Call Number | Status |
---|---|---|
Central - Adult Nonfiction | 641.86 DAY | Available |
Description
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Published
New York : Artisan, [2012].
Format
Book
Physical Desc
ix, 260 pages : color ; 25 cm
Language
English
Notes
General Note
Includes index.
Description
Nationally recognized and locally adored for its decadent homespun desserts and delicious rustic breads, Back in the Day Bakery is a Savannah landmark. As Paula Deen says in her foreword, Cheryl and Griff Day "bake decadent treats, but they also bake wonderful memories that stay with you forever." To celebrate the bakery's tenth anniversary, this duo has written a book filled with customers' favorite recipes. It's packed with Cheryl and Griff's baking know-how plus recipes for their famous Buttermilk Biscones, Old-Fashioned Cupcakes, Chocolate Bread, Cinnamon Sticky Buns, S'more Pie, Almond Crunchies, Drunk Blondies, Pinkies Chocolate Lunch-Box Treats, Rustic Cheddar Pecan Rounds, and much more. Irresistible full-color photographs of food and behind-the-scenes bakery shots will give readers a glimpse into the sweet daily life at the bakeshop. Celebrating family traditions, scratch baking, and quality ingredients, The Back in the Day Bakery Cookbook is like a down-home bake sale in a book.
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Citations
APA Citation, 7th Edition (style guide)
Day, C., Day, G., & Condon, A. P. (2012). The Back in the Day Bakery cookbook: more than 100 recipes from the best little bakery in the south . Artisan.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Day, Cheryl, Griffith. Day and Amy Paige Condon. 2012. The Back in the Day Bakery Cookbook: More Than 100 Recipes From the Best Little Bakery in the South. Artisan.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Day, Cheryl, Griffith. Day and Amy Paige Condon. The Back in the Day Bakery Cookbook: More Than 100 Recipes From the Best Little Bakery in the South Artisan, 2012.
MLA Citation, 9th Edition (style guide)Day, Cheryl., Griffith Day, and Amy Paige Condon. The Back in the Day Bakery Cookbook: More Than 100 Recipes From the Best Little Bakery in the South Artisan, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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