How to cook like a man : a memoir of cookbook obsession
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Published
New York : Bloomsbury USA, [2012].
Format
Unknown
Physical Desc
xv, 204 pages ; 22 cm
Language
English
Notes
General Note
"Parts of this book appeared first, in substantially different form, in Men's Journal, the New York Times Magazine, Food & Wine, Bon Appetit, and Sierra"--T. p. verso.
Bibliography
Includes bibliographical references.
Description
The author recounts how he assumed his family's culinary duties upon becoming a father, describing how he learned to prepare classic dishes by working his way through the cookbooks of Alice Waters, Thomas Keller, and Fergus Henderson.
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Citations
APA Citation, 7th Edition (style guide)
Duane, D. (2012). How to cook like a man: a memoir of cookbook obsession (First U.S. edition.). Bloomsbury USA.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Duane, Daniel, 1967-. 2012. How to Cook Like a Man: A Memoir of Cookbook Obsession. Bloomsbury USA.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Duane, Daniel, 1967-. How to Cook Like a Man: A Memoir of Cookbook Obsession Bloomsbury USA, 2012.
MLA Citation, 9th Edition (style guide)Duane, Daniel. How to Cook Like a Man: A Memoir of Cookbook Obsession First U.S. edition., Bloomsbury USA, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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